evenings
Evening Menu
Available 5 - 9pm Mon - Wed, 5 - 9.30pm Thurs,
5 - 10pm Fri & Sat, 6 - 9pm Sun
Starters
Amber Soup of The Day (v) 3.95
Served with bread.
Smoked Haddock Fish Cake 5.95
With buttered spinach & white wine cream sauce.
Chicken Liver Salad 5.95
With poached pear, stilton & walnuts.
Wild mushroom Risotto (v) S 5.95 M 9.95
With garden peas & parmesan in a rich cream sauce.
Buffalo Mozzarella (v) 4.95
With beef tomato, mixed leaf, red onion & basil oil.
Mussels 6.25
Freshly steamed mussels in a Thai green sauce.
Curried Shallots & Goats Cheese Tart (v) 4.95
With a citrus crème fraiche.
Smoked Salmon & broccoli Gratin 5.95
With Gruyere in a leek & Mornay sauce.
Salt & Pepper Pan Seared Scallops 7.50
With onions, peppers & chillies.
Amber Charcuterie 11.95
A selection of cured deli meats with olives, herb salad, olive oil & 8 yr old balsamic vinegar.
To Share
Seafood Bento Box 10.95
Calamari, Tempura Tiger Prawns, Freshly Steamed Mussels,
Fish Skewers, & Whitebait with sweet chilli & aioli dipping sauces.
Vegetable Mezze Board (v) 10.95
Amber Falafel, Tempura Vegetables, Tzatziki, Amber Houmous,
Halloumi and Mixed Pepper Skewers, Wholemeal Pitta
with Amber Chilli Sauce, Tahini & Red Salsa.
Mains
Amber Burger 9.95
Homemade beef burger with mature cheddar & bacon,
Amber coleslaw & hand cut chips.
Penne Pasta (v) 8.95
With roasted Mediterranean vegetables & pine kennels in a rich tomato sauce with parmesan shavings.
Fish & Chips 9.95
Beer battered haddock, hand cut chips and mushy peas.
Amber Scouse 8.95
With home pickled cabbage, beetroot and crusty bread.
Sausage & Mash 8.95
A trio of locally sourced sausages with bacon & black pudding
mash & caramelised red onion gravy.
Amber Tuna Nicoise 10.95
With new potatoes, sun blushed tomatoes, olives, French beans and a poached egg.
Steak & Chips 15.25
10 oz Rump steak with pepper sauce, grilled tomato, field mushroom and hand cut chips.
Fillets of Sea Bass 12.95
With asparagus risotto & citrus crème fraiche.
Lamb Shank 14.95
With smashed root vegetables, green beans & a caper & mint jus.
Ribeye Steak 15.95
8 oz Ribeye steak with lyonnaise new potatoes, rocket & parmesan salad & herb butter.
Salmon 14.95
Salmon steak with dill & white bean puree & a tiger prawn skewer.
Cajun Chicken Stir Fry 10.95
With crispy oriental vegetables & noodles.
Seafood Bento Box 10.95
Calamari, Tempura Tiger Prawns, Freshly Steamed Mussels,
Fish Skewers, Whitebait with sweet chilli & aioli dipping sauces.
Vegetable Mezze Board (v) 10.95
Amber Falafel, Tempura Vegetables, Tzatziki, Amber Houmous,
Halloumi and Mixed Pepper Skewers, Wholemeal Pitta
with Amber Chilli Sauce, Tahini & Red Salsa.
Side Orders (v) £3.25
Bread and Dips
Marinated Olives
Garlic Bread
Garlic Bread with Cheese
Hand-Cut Chips
Rocket and Parmesan Salad
Seasonal Vegetables
Minted Baby Potatoes
